Dr Andy Bob
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Taco Seasoning

½ cup
¼ cup
2 T
​2 T
4 t
1 T
1 T
2 t
2 t
½ t
chili powder (spice blend, not 100% chili)
cumin
dehydrated onions
salt
black pepper
paprika
smoked paprika
garlic powder
Mexican or regular oregano
​cayenne pepper (for mild)
Picture
  • Mix and store
  • Yield: 20 T, use 2 T per pound of meat
  • Source: modified from sources all over the web.
Category:  Southwest/Mexican                                                                                                                     Modified 9/14/20
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